Ep2 Bluff & High Country - A New Zealand Food Story w Ben Bayly

Ep2 Bluff & High Country

Episode 2 - Season 1

Ben continues his South Island trip, visiting Minaret Station to learn about high country lamb, Gravity Fishing in Bluff and Takutai o te Titi marae in Colac Bay to learn about Tītī, mutton bird.

Latest Stories

Season 4 Trailer

A New Zealand Food Story with Ben Bayly Series 4

Ep6 Franklin District & Waikato

Ben experiences the art of cheese making. He learns about the provenance of the onion and meets a capsicum producer.

Ep5 Wairarapa -Greytown, Martinborough & Masterton

Ben meets a Gin maker, an Italian chacutier and celebrates a wine maker committed to sustainable farming.

Join our Updates

Enquire Now

Contact our expert team today. We’d love to hear from you

Site by Klaxon