Southland Archives - Ben Bayly - Watch A New Zealand Food Story

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A New Zealand food story explores what’s New Zealand food. Watch Ben Bayly travel the country in search of inspiration and delicious ingredients.

Ben’s food story journey starts in the deep south where he learns why lamb tastes so good.

Ben is in Southland where he visits Granity Downs then tries to perfect the art of making cheese rolls.

Ben Bayly is keen to revisit some of the people who make up the Ahi menu, starting in Awarua.

Ben continues his South Island trip, visiting Minaret Station to learn about high country lamb.

Ben Bayly walks away from his chef roles to start a restaurant that will showcase New Zealand food.

Now this dish is Instagram worthy. Butter roasted venison served with a salad is perfect for the summer BBQ.

Luxury fast food at its best. Try these these butterfish hot dogs.

Try these black garlic & goats cheese stuffed courgette flowers using Neudorf Black Garlic.