Skip to content
Book AHI Restaurant
Ep1 Southland
Episode 1 - Season 1
Ben Bayly walks away from his chef roles to start a restaurant that will showcase New Zealand food. While the restaurant is taking shape, he travels to the South Island to learn more about kōura, crayfish.
More Stories
Latest Stories
Ep7 Ruapehu Market Gardens
Episode 7 - Season 4
Ben experiences the Ruapehu’s region emerging food story and rich history of market gardening.
E6 Central Otago Stone Fruit
Episode 6 - Season 4
Ben visits a family run orchard in Central Otago known for its long season of stone fruit and a strong connection to the land and community.
Ep5 Akaroa Salmon
Episode 5 - Season 4
Ben takes a boat to visit a salmon farm in Akaroa and learns the difference between NZ King and Atlantic salmon.
More Stories
Book AHI RESTAURANT
Watch Now
Ben Bayly
Regions
Stories
recipes
Restaurants
CookBook
Facebook-f
Youtube
Instagram